Wine Webinar Wednesday Series
Wednesday Evenings
4:00 PM PST (7:00 PM EST)
October 7, 2020 - February 3, 2021
Webinar Series Cost: Free!
This fall, we'll be covering the world of wine in a format that will help you understand more about the science and history of wine as well as wine growing regions and their classic wine styles. This series is ideal for wine enthusiasts looking to learn more about the world of wine, and will also be a great resource for anyone interested in seeking a professional wine certification such as the Society of Wine Educator's Certified Specialist of Wine, the Court of Master Sommeliers Certified Sommelier, or WSET's Level 2 or 3 Award in Wines.
This season's series will closely align with the 2020 Society of Wine Educator's Certified Specialist of Wine Study Guide. This is a great, easy-to-read, comprehensive resource book for anyone seeking a primary wine certification or for an enthusiast that just wants to know more about the world of wine. You can purchase this book on Amazon if you'd like to follow along more closely throughout the season and try your hand at the CSW exam this spring offered on-demand across the country!
Presented by: Sam Schmitt, CS, WSET3, CWE, Director of Operations
Click Here to Register Now
10/7: Becoming Certifiable: A Guide to Professional Wine Certifications
10/14: What is Wine? Composition, Chemistry, and Faults
10/21: Viticulture (Revisited): The lifecycle of the grape vine and vineyard management practices
10/28: The Basic Science of Fermentation and Still Wine Production
11/4: Sparkling & Fortified Wine Production Techniques
11/11: Introduction to the World Wine Industry: Basic Laws and Delineated Region Designations
11/18: The Wines of France 1: Bordeaux, Loire, and Alsace
11/25: The Wines of France 2: Champagne, Burgundy, and the Rhône Valley
12/2: The Wines of France 3: Provence, Languedoc-Roussillon, Savoie/Jura, and Southern France
12/9: The Wines of Italy
12/16: The Wines of Germany
12/23: The Wines of Spain & Portugal
12/30: The Wines of Central & Eastern Europe and The Mediterranean Coast
1/6: The Wines of The United States and North America
1/13: The Wines of South America
1/20: The Wines of Australia & New Zealand
1/27: The Wines of Africa
2/3: Preparing for a Certification Exam: CSW, WSET 2 & 3, and CS
Non-club members will have access to an archive replay on our Website Blog for four days and club members will have access to the archive replay for six months.
All webinars will be presented on Wednesdays at 4pm PST (7pm EST) and will last between 60 and 90 minutes.